Caramelized Bento Box Delight
Introduction
Experience the delightful fusion of caramelized flavors packed into a bento box with this unique recipe. Combining the sweetness of caramelized ingredients with the compact charm of a bento, this dish is designed to brighten your day and tantalize your taste buds.
Ingredients
- 1 cup cooked brown rice
- 1 small sweet potato, sliced
- 1/2 block firm tofu, cut into cubes
- 1 cup broccoli florets
- 1/4 cup soy sauce
- 2 tbsp maple syrup
- 1 tbsp olive oil
- 1 tsp sesame oil
- 1 garlic clove, minced
- 1 tsp grated ginger
- 1 tbsp sesame seeds
- Fresh coriander for garnish
Instructions
- Preheat the oven to 200°C (400°F).
- Toss the sweet potato slices and broccoli florets in olive oil and a pinch of salt. Spread on a baking sheet and bake for 20-25 minutes until tender.
- Heat sesame oil in a pan, add tofu cubes. Cook until all sides are golden brown.
- In a small bowl, mix soy sauce, maple syrup, garlic, and ginger. Pour over the tofu and cook for another 5 minutes, allowing it to caramelize.
- Assemble the bento: Place cooked rice at the bottom of the box, arrange caramelized tofu, sweet potatoes, and broccoli. Sprinkle with sesame seeds and fresh coriander.
Enjoy this beautiful, flavorful bento box as a special treat for yourself or to impress guests. Its unique blend of textures and tastes ensures it will be a memorable part of your culinary repertoire.
Nia
Nutritionfacts | Calories: 450, Fat: 15g, Carbohydrates: 65g, Protein: 15g |
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Preparation Time | 50 minutes |
Allergy Information | Soy, Sesame |