Chewy Vegan Marinade Delight
Introduction
Indulge in the chewy goodness of today's special marinade recipe. This mouthwatering dish combines savory flavors with a delightful texture that will leave you craving for more.
Ingredients
- 1/4 cup soy sauce
- 2 tbsp maple syrup
- 1 tbsp balsamic vinegar
- 2 cloves garlic, minced
- 1 tsp smoked paprika
- 1/2 tsp ground cumin
- 1/4 tsp black pepper
- 1 block extra-firm tofu, pressed and cubed
Instructions
- In a bowl, whisk together soy sauce, maple syrup, balsamic vinegar, garlic, smoked paprika, cumin, and black pepper.
- Add cubed tofu to the marinade, ensuring it's fully coated. Let it marinate for at least 30 minutes.
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Place marinated tofu cubes on the baking sheet and bake for 25-30 minutes, flipping halfway through.
- Once tofu is chewy and golden, remove from the oven and serve hot.
Enjoy the rich flavors and chewy texture of this delectable marinade recipe. Perfect for a cozy dinner or a gathering with friends, this dish is sure to impress!
Isabella
Nutritionfacts | Calories: 180kcal, Carbohydrates: 14g, Protein: 15g, Fat: 7g, Saturated Fat: 1g, Sodium: 900mg, Fiber: 2g |
---|---|
Preparation Time | Preparation Time: 40 minutes |
Allergy Information | Contains soy |