Chewy Soup Recipe

Introduction
Warm up your day with this hearty and chewy soup that's bursting with flavor. This recipe is a delightful twist on a classic favorite, perfect for cozy evenings.
Ingredients
- 1 cup of mixed lentils
- 1 onion, diced
- 2 carrots, chopped
- 2 celery stalks, sliced
- 3 cloves of garlic, minced
- 4 cups of vegetable broth
- 1 can of diced tomatoes
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot, sauté the onion, carrots, celery, and garlic until softened.
- Add the lentils, vegetable broth, diced tomatoes, cumin, paprika, salt, and pepper.
- Bring the soup to a boil, then reduce heat and let it simmer for about 30 minutes, or until the lentils are tender.
- Adjust seasoning if needed.
- Serve the soup hot, garnished with fresh parsley.
Enjoy a bowl of this chewy soup to experience a comforting and satisfying meal that will leave you wanting more.
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Nutritionfacts | Calories: 220, Total Fat: 1g, Sodium: 780mg, Total Carbohydrates: 42g, Dietary Fiber: 12g, Protein: 13g |
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Preparation Time | 40 minutes |
Allergy Information | May contain traces of gluten due to lentils. Check vegetable broth for allergens. |