Crumbly Delight Dessert Recipe
Introduction
Indulge in a delectable crumbly dessert that will satisfy your sweet cravings. This easy-to-make treat is perfect for any occasion.
Ingredients
- 2 cups all-purpose flour
- 1 cup vegan butter, chilled and cubed
- 1/2 cup granulated sugar
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1/4 cup almond milk
- 1/2 cup fruit jam of your choice
- Powdered sugar for dusting
Instructions
- Preheat the oven to 350°F (180°C) and line a baking dish with parchment paper.
- In a bowl, mix the flour, sugar, and salt. Add the cubed vegan butter and vanilla extract, then mix until crumbly.
- Gradually add almond milk and mix until a dough forms.
- Press two-thirds of the dough into the bottom of the baking dish.
- Spread the fruit jam over the dough.
- Crumble the remaining dough over the jam layer.
- Bake for 30-35 minutes until golden brown.
- Allow it to cool, then dust with powdered sugar before slicing into squares.
Enjoy this delightful crumbly dessert with a cup of tea or coffee for a truly comforting experience.
**
Nutritionfacts | Calories: 220 per serving, Total Fat: 12g, Sodium: 75mg, Total Carbohydrates: 26g, Sugars: 10g, Protein: 2g |
---|---|
Preparation Time | 45 minutes |
Allergy Information | Contains gluten and nuts. |