Dense Dessert with Chocolate and Almonds

Introduction
Indulge your sweet tooth with this delectable dense dessert that combines the richness of chocolate with the nuttiness of almonds. Perfect for any occasion, this vegan treat will leave you wanting more.
Ingredients
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/2 cup maple syrup
- 1/4 cup melted coconut oil
- 1/4 cup almond butter
- 1 teaspoon vanilla extract
- Pinch of salt
- 1/4 cup chopped almonds (for garnish)
Instructions
- In a mixing bowl, combine almond flour, cocoa powder, maple syrup, melted coconut oil, almond butter, vanilla extract, and salt.
- Stir until well combined and a thick, fudgy batter forms.
- Line a baking dish with parchment paper and evenly spread the batter into the dish.
- Sprinkle chopped almonds on top for added crunch and flavor.
- Place the dish in the refrigerator and chill for at least 2 hours, or until firm.
- Once firm, remove from the refrigerator and slice into small squares or rectangles.
- Serve chilled and enjoy!
Enjoy this decadent dessert and savor the delightful combination of chocolate and almonds. It's a vegan dessert that will impress even the most discerning palates.
Hiroshi