Mediterranean Robust Salad Recipe
Introduction
Indulge in the flavors of the Mediterranean with today's robust salad. Packed with fresh, vibrant ingredients, this salad is a celebration of summer on a plate.
Ingredients
- Mixed greens
- Cherry tomatoes
- Cucumber
- Red onion
- Kalamata olives
- Chickpeas
- Red bell pepper
- Vegan feta cheese
- Lemon vinaigrette (olive oil, lemon juice, garlic, oregano, salt, and pepper)
Instructions
- Wash and chop the mixed greens.
- Slice the cherry tomatoes, cucumber, red onion, and red bell pepper.
- Drain and rinse the chickpeas.
- Crumble the vegan feta cheese.
- In a large bowl, combine all the ingredients.
- Drizzle with lemon vinaigrette and toss gently to coat.
- Serve and enjoy!
Enjoy the taste of the Mediterranean with this hearty and wholesome salad that is as delicious as it is nutritious.
Isabella
Nutritionfacts | High in fiber, vitamins A and C. Low in saturated fat. Contains nuts (vegan feta cheese). |
---|---|
Preparation Time | 15 minutes |
Allergy Information | Contains nuts (vegan feta cheese) |