Nutty Dinner Delight

Introduction
Indulge in a nutty delight with this flavorful dinner recipe. Perfect for a cozy evening, this dish combines the richness of nuts with savory goodness.
Ingredients
- 1 cup mixed nuts (almonds, cashews, walnuts)
- 1 cup quinoa
- 2 cups vegetable broth
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 tsp paprika
- 1/2 tsp cumin
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a pan, toast the mixed nuts until fragrant. Set aside.
- Rinse the quinoa and cook in vegetable broth according to package instructions.
- In a separate pan, sauté the onion and garlic until translucent.
- Add the red bell pepper, paprika, cumin, salt, and pepper. Cook until the peppers are tender.
- Mix in the cooked quinoa and toasted nuts.
- Garnish with fresh parsley before serving.
Enjoy the nutty goodness of this dinner that's sure to satisfy your cravings. A delightful blend of flavors awaits in every bite!
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Nutritionfacts | Calories: 320, Total Fat: 18g, Saturated Fat: 2g, Sodium: 480mg, Total Carbohydrates: 30g, Fiber: 5g, Protein: 10g |
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Preparation Time | 30 minutes |
Allergy Information | Contains nuts |