Savory Pungent Sauce Recipe
Introduction
Experience a burst of flavors with today's pungent sauce recipe. This aromatic and spicy sauce will elevate any dish it accompanies.
Ingredients
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 1 tbsp maple syrup
- 1 tsp sesame oil
- 2 cloves garlic, minced
- 1-inch piece of ginger, grated
- 1 tsp chili paste
- 1/2 tsp black pepper
Instructions
- In a bowl, whisk together soy sauce, rice vinegar, maple syrup, and sesame oil.
- Add minced garlic, grated ginger, chili paste, and black pepper. Mix well.
- Let the sauce sit for 15-20 minutes to allow the flavors to meld together.
- Use the pungent sauce as a marinade, dipping sauce, or drizzle it over your favorite dishes for an extra kick of flavor.
Get ready to impress your taste buds and guests with this bold and unforgettable pungent sauce. Enjoy!
Hiroshi
Nutritionfacts | Calories: 45kcal, Total Fat: 1g, Sodium: 960mg, Total Carbohydrates: 6g, Sugars: 3g, Protein: 2g |
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Preparation Time | 10 minutes |
Allergy Information | Contains soy. Potential allergens: sesame |