Salty Marinade Recipe

Introduction
Elevate your dishes with today's salty marinade, perfect for adding depth of flavor to your creations. This versatile marinade will enhance your ingredients with a savory touch.
Ingredients
- Soy sauce
- Garlic powder
- Onion powder
- Paprika
- Olive oil
- Lemon juice
- Black pepper
Instructions
- In a bowl, mix together 1/2 cup of soy sauce, 1 tsp of garlic powder, 1 tsp of onion powder, 1/2 tsp of paprika, 2 tbsp of olive oil, 1 tbsp of lemon juice, and a pinch of black pepper.
- Whisk the ingredients until well combined.
- Use the marinade to coat your protein or vegetables of choice and let them marinate for at least 30 minutes before cooking.
Enjoy the rich flavor infusion that this salty marinade brings to your dishes. Elevate your culinary creations with this simple yet impactful recipe.
Isabella
Nutritionfacts | Calories: 45kcal, Carbohydrates: 2g, Fat: 4g, Protein: 1g |
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Preparation Time | 5 minutes |
Allergy Information | Possible allergies: Soy |