Sticky Marinade Recipe

Introduction
Indulge in today's sticky marinade recipe that perfectly balances sweet and savory flavors. This marinade will elevate your dish to a new level of deliciousness!
Ingredients
- 1/4 cup soy sauce
- 2 tbsp maple syrup
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 2 cloves garlic, minced
- 1 tsp grated ginger
- 1/2 tsp chili flakes
Instructions
- In a bowl, whisk together soy sauce, maple syrup, rice vinegar, sesame oil, garlic, ginger, and chili flakes.
- Use the marinade to coat tofu, tempeh, or vegetables of your choice.
- Let it marinate for at least 30 minutes.
- Grill, bake, or sauté as desired.
- Enjoy your sticky marinade creation!
Experience the magic of this sticky marinade that will leave your taste buds wanting more. Enjoy the fusion of flavors in every bite!
Hiroshi
Nutritionfacts | Calories: 60, Total Fat: 2g, Sodium: 800mg, Total Carbohydrates: 9g, Protein: 2g |
---|---|
Preparation Time | 10 minutes |
Allergy Information | Contains soy |