Sweet Meze Delight
Introduction
Dive into a delightful culinary journey with today's special: Sweet Meze Delight. This dish is a harmonious blend of sweet, savory, and aromatic flavors that encapsulate the essence of a meze, but with a unique, sweet twist. Perfect for any time of day, this recipe invites warmth and joy to your table.
Ingredients
- 1 cup of finely chopped dates
- 1/2 cup of crushed pistachios
- 1/4 cup of coconut flakes
- 1 tablespoon of orange zest
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground cardamom
- 1/4 cup of agave syrup
- 1/4 cup of almond flour
Instructions
- In a mixing bowl, combine the chopped dates, crushed pistachios, coconut flakes, and orange zest.
- Sprinkle in the cinnamon and cardamom, and mix thoroughly to distribute the spices evenly.
- Drizzle the agave syrup over the mixture and stir until everything is well-coated.
- Gradually add the almond flour to the mixture, stirring continuously until the mixture becomes slightly sticky and holds together when pressed.
- Shape the mixture into small balls or press into a tray to cut into squares once set.
- Chill in the refrigerator for at least an hour to allow the flavors to meld and the meze to firm up.
- Serve chilled, garnished with extra pistachios or coconut flakes if desired.
Enjoy this Sweet Meze Delight as a standalone treat or as part of a larger feast. It's sure to captivate your palate and leave you and your guests longing for just one more bite!
Emily
| Nutritionfacts | Calories: 150, Fat: 7g, Carbs: 20g, Protein: 3g |
|---|---|
| Preparation Time | 1 hour 15 minutes |
| Allergy Information | nuts, dates |