Syrupy Finger Food Delights
Introduction
Indulge in a delightful treat with these syrupy finger foods that will satisfy your sweet cravings. These vegan delights are perfect for any occasion!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup plant-based milk
- 2 tbsp maple syrup
- 1 tsp vanilla extract
- Pinch of salt
- Oil for frying
- Vegan chocolate syrup for drizzling
- Fresh berries for topping
Instructions
- In a mixing bowl, combine flour, plant-based milk, maple syrup, vanilla extract, and salt to form a smooth batter.
- Heat oil in a pan over medium heat.
- Dip your fingers into the batter and gently drop small portions into the hot oil.
- Fry until golden brown and crispy, then remove and drain on paper towels.
- Drizzle with vegan chocolate syrup and top with fresh berries.
- Serve warm and enjoy!
Enjoy these irresistible syrupy finger foods that are sure to impress your guests with their unique blend of flavors. Perfect for dessert or a sweet snack!
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| Nutritionfacts | Calories: 150kcal, Carbohydrates: 25g, Protein: 3g, Fat: 4g |
|---|---|
| Preparation Time | 30 minutes |
| Allergy Information | Contains gluten. May contain traces of nuts. |