Today's Fruity Marinade

A vibrant vegan fruity marinade, bursting with fresh flavors, sits on a clean table setting. The colorful and refreshing blend adds an invigorating twist to plant-based proteins, perfect for grilling or baking. The organic elements create texture and enhance the essence of the dish, inspiring a delightful vegan BBQ experience.
Today's Fruity Marinade

Introduction

This recipe features a delightful fruity marinade that adds a burst of flavor to your favorite plant-based dishes. The combination of sweet and tangy fruits infuses the marinade with a refreshing twist that will elevate your BBQ experience.

Ingredients

  • 1 cup pineapple juice
  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 2 tablespoons maple syrup
  • 1 tablespoon soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon minced garlic
  • 1 teaspoon grated ginger
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper

Instructions

  • In a bowl, whisk together pineapple juice, orange juice, lime juice, maple syrup, soy sauce, apple cider vinegar, minced garlic, grated ginger, smoked paprika, and black pepper.
  • Place your desired plant-based protein (such as jackfruit, seitan, or tofu) in a shallow dish or ziplock bag.
  • Pour the marinade over the protein, making sure it is well-coated. Cover or seal the dish/bag and refrigerate for at least 2 hours, or overnight for maximum flavor.
  • When ready to cook, remove the protein from the marinade and discard the excess marinade.
  • Grill, bake, or cook the protein according to your recipe or preference.
  • Serve your flavorful plant-based creation and enjoy!

Enjoy the vibrant and fruity flavors of this marinade as it transforms your vegan BBQ dishes into mouthwatering masterpieces. Get ready to impress your family and friends with this delicious and unique twist on classic American flavors.

Emily

Additional Information
NutritionfactsCalories: 60
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 140mg
Total Carbohydrate: 15g
Fiber: 0g
Sugar: 12g
Protein: 0g 
Preparation Time10 minutes 
Allergy InformationSoy (in soy sauce)