Today's Sticky Drink
Introduction
Indulge in today's sticky drink, a sweet and refreshing concoction that will tantalize your taste buds. This delightful beverage combines the flavors of tropical fruits and aromatic herbs, creating a perfect balance of sweetness and herbal notes. Sip on this sticky drink and let its vibrant flavors transport you to a tropical paradise.
Ingredients
- 1 cup fresh pineapple chunks
- 1/2 cup ripe mango, diced
- 1/4 cup fresh lime juice
- 1 tablespoon agave syrup
- 1/2 teaspoon grated ginger
- 1/4 cup fresh mint leaves
- 1 cup ice cubes
- Sparkling water, to top
- Lime slices and mint sprigs, for garnish
Instructions
- In a blender, combine the fresh pineapple chunks, diced mango, lime juice, agave syrup, grated ginger, fresh mint leaves, and ice cubes.
- Blend until smooth and well combined.
- Pour the mixture into glasses, filling them halfway.
- Top each glass with sparkling water.
- Garnish with lime slices and mint sprigs.
- Serve chilled and enjoy!
Enjoy this sticky drink as a refreshing treat on a warm day or as a unique addition to your next gathering. Get ready to be enchanted by the flavors and aromas of this tropical elixir!
Hiroshi
Nutritionfacts | Calories: 120 Total Fat: 0.5g Sodium: 10mg Total Carbohydrate: 31g Sugar: 24g Protein: 1g |
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Preparation Time | 10 minutes |
Allergy Information | None |