Vegan BBQ Flaky Twists

Vegan BBQ flaky twists on a white plate, caramelized onions and vegan cheese visible, garnished with parsley on a wooden table.
Vegan BBQ Flaky Twists

Introduction

Dive into the crispy world of vegan snacking with our Vegan BBQ Flaky Twists. Perfect for an afternoon treat or a party appetizer, these twists combine the smokiness of BBQ with the lightness of pastry.

Ingredients

  • 1 sheet vegan puff pastry, thawed
  • 1/2 cup vegan BBQ sauce
  • 1 cup shredded vegan cheese
  • 1/2 cup caramelized onions
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon olive oil, for brushing
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Roll out the thawed puff pastry on a lightly floured surface.
  3. Spread the BBQ sauce evenly over the pastry.
  4. Sprinkle the shredded vegan cheese and caramelized onions over the sauce.
  5. Sprinkle garlic powder and smoked paprika evenly over the toppings.
  6. Starting from the long side, roll the pastry tightly into a log.
  7. Cut the log into 1/2-inch thick slices and place them flat on the prepared baking sheet.
  8. Brush each twist lightly with olive oil and bake in the preheated oven for 20-25 minutes, or until golden brown and puffed.
  9. Garnish with chopped parsley before serving.

Enjoy these Vegan BBQ Flaky Twists warm for the best experience, and watch them disappear in no time at your next gathering!

Emily

Additional Information
NutritionfactsCalories: 150 per serving, Fat: 9g, Carbohydrates: 15g, Protein: 3g 
Preparation Time40 minutes 
Allergy InformationGluten, Soy