Vegan BBQ Jackfruit Sliders
Introduction
Looking for a light and tasty snack? Try these Vegan BBQ Jackfruit Sliders! Packed with smoky flavors and plant-based goodness, they're perfect for any time of day.
Ingredients
- 1 can of young jackfruit
- 1/2 cup of BBQ sauce
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Slider buns
- Optional toppings: pickles, red onion slices
Instructions
- Rinse and drain the jackfruit, then shred it using a fork.
- In a skillet, combine the shredded jackfruit, BBQ sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Cook over medium heat for 10-15 minutes, stirring occasionally.
- Toast the slider buns and assemble the sliders with the BBQ jackfruit mixture.
- Add optional toppings like pickles and red onion slices.
- Serve hot and enjoy!
Enjoy these Vegan BBQ Jackfruit Sliders as a delicious and satisfying snack that's sure to impress your taste buds!
Emily
Nutritionfacts | Calories: 180, Total Fat: 2g, Sodium: 450mg, Total Carbohydrates: 40g, Dietary Fiber: 4g, Protein: 2g |
---|---|
Preparation Time | 15 minutes |
Allergy Information | None |