Vegan BBQ Jackfruit Sliders

Vibrant Vegan BBQ Jackfruit Sliders on toasted buns, garnished with pickles and red onion, arranged on a tidy table setting.
Vegan BBQ Jackfruit Sliders

Introduction

Looking for a light and tasty snack? Try these Vegan BBQ Jackfruit Sliders! Packed with smoky flavors and plant-based goodness, they're perfect for any time of day.

Ingredients

  • 1 can of young jackfruit
  • 1/2 cup of BBQ sauce
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste
  • Slider buns
  • Optional toppings: pickles, red onion slices

Instructions

  • Rinse and drain the jackfruit, then shred it using a fork.
  • In a skillet, combine the shredded jackfruit, BBQ sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
  • Cook over medium heat for 10-15 minutes, stirring occasionally.
  • Toast the slider buns and assemble the sliders with the BBQ jackfruit mixture.
  • Add optional toppings like pickles and red onion slices.
  • Serve hot and enjoy!

Enjoy these Vegan BBQ Jackfruit Sliders as a delicious and satisfying snack that's sure to impress your taste buds!

Emily

Additional Information
NutritionfactsCalories: 180, Total Fat: 2g, Sodium: 450mg, Total Carbohydrates: 40g, Dietary Fiber: 4g, Protein: 2g 
Preparation Time15 minutes 
Allergy InformationNone