Vegan Umami Drink

Serene table setting featuring a Vegan Umami Drink in a tall glass with ice and mint leaves, on a minimalist light wood or white table.
Vegan Umami Drink

Introduction

Dive into the world of umami with this tantalizing vegan drink, crafted to awaken your taste buds. Perfect for any event or a cozy evening, this drink combines the earthy tones of miso with the zesty brightness of lemon and the subtle sweetness of maple syrup.

Ingredients

  • 1 teaspoon white miso paste
  • 1 cup hot water
  • Juice of 1 lemon
  • 1 tablespoon maple syrup
  • Ice cubes
  • Fresh mint leaves for garnish

Instructions

  1. In a small bowl, dissolve the miso paste in hot water until smooth.
  2. Let the miso mixture cool to room temperature.
  3. Once cooled, pour the miso water into a blender.
  4. Add lemon juice and maple syrup to the blender.
  5. Blend the mixture until well combined.
  6. Serve over ice in a tall glass.
  7. Garnish with fresh mint leaves.

Enjoy this unique umami drink as a refreshing start to your day or a soothing evening treat. Its complex flavors are sure to delight anyone looking for a beverage that's out of the ordinary.

Emily

Additional Information
NutritionfactsCalories: 80, Fat: 0.5g, Carbohydrates: 18g, Protein: 1g 
Preparation Time10 minutes 
Allergy InformationSoy (from miso)