Asian-Inspired Warm Sauce Recipe

Introduction
Elevate your dishes with today's warm sauce recipe, perfect for adding a burst of flavor to your favorite meals.
Ingredients
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 1 tbsp maple syrup
- 1 tsp sesame oil
- 1/2 tsp grated ginger
- 1 clove garlic, minced
- 1/4 tsp red pepper flakes
Instructions
- In a small saucepan, combine soy sauce, rice vinegar, maple syrup, sesame oil, ginger, garlic, and red pepper flakes.
- Heat over low heat, stirring occasionally, until the sauce is warmed through.
- Remove from heat and let cool slightly before serving.
Enjoy the delightful blend of ingredients in this warm sauce, adding a touch of Asian-inspired flair to your culinary creations.
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Nutritionfacts | Calories: 40, Total Fat: 1g, Sodium: 850mg, Total Carbohydrates: 7g, Sugars: 4g, Protein: 2g |
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Preparation Time | 5 minutes |
Allergy Information | Contains soy. May contain traces of sesame. |