Sweet Artisan Pizza

Introduction
Indulge in a delightful fusion of artisan pizza with a sweet twist. This unique pizza recipe incorporates the warmth and richness of traditional flavors with a sprinkle of sweetness to create a mouth-watering dish that's perfect for any day.
Ingredients
- 1 pre-made pizza dough or homemade pizza dough
- 1/2 cup of ricotta cheese
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of thinly sliced fresh strawberries
- 1/4 cup of blueberries
- 1/4 cup of blackberries
- 2 tablespoons of honey
- A handful of fresh basil leaves, chopped
- 1 tablespoon of olive oil for brushing
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- In a small bowl, mix ricotta cheese, powdered sugar, and vanilla extract until smooth.
- Spread the ricotta mixture evenly over the pizza base.
- Arrange the sliced strawberries, blueberries, and blackberries on top of the ricotta.
- Drizzle honey evenly over the fruit.
- Brush the edges of the dough with olive oil.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and crispy.
- Remove from oven and sprinkle chopped basil over the top before serving.
Serve this sweet artisan pizza fresh out of the oven and watch as it becomes a new favorite among your friends and family. Enjoy the delightful blend of flavors and make today truly special!
Nia
Nutritionfacts | Calories: 320, Fat: 10g, Carbohydrates: 50g, Protein: 8g |
---|---|
Preparation Time | 30 minutes |
Allergy Information | Dairy, Gluten |