Artisan vegan pizza with charred crust, grilled mushrooms, and miso cream on a dark ceramic plate.

Recipe of the day · 27th August 2026

Shojin Harvest Pizza with Binchotan Maitake and Shiro Miso Cream

A meditative vegan artisan pizza by Chef Hiroshi. Featuring binchotan-grilled maitake, house-made miso cream, and yuba on a 72-hour fermented sourdough crust.

By Hiroshi

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