A wooden bento box filled with balsamic glazed tempeh, fermented farro cakes, colorful pickled vegetables, wilted kale, and cultured ricotta.

Recipe of the day · 17th October 2026

Tuscan Fermented Farro Bento Box

A rustic plant-based bento box marrying Tuscan cucina povera with probiotic ingredients: fermented farro cakes, balsamic cannellini tempeh, and giardiniera.

By Isabella

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