A terracotta dish of baked pinto beans and masa dumplings topped with fresh herbs and seeds on a rustic wooden table in bright sunlight.

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Sun-Drenched Masa and Smoky Heirloom Bean Bake

A vibrant, vegan baked meze featuring smoky pinto beans, crispy masa dumplings, and charred citrus. Perfect for coastal picnics and sunlit California-style gatherings.

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