An open wooden bento box filled with porcini farro, glazed oyster mushroom rounds, cavolo nero with white beans, and crisp pickled fennel.

Recipe of the day · 19th October 2026

Tuscan Orto Umami Bento Box

A seasonal plant-based umami bento box featuring porcini-simmered farro, balsamic-glazed king oyster medallions, braised cavolo nero, and crisp fennel agrodolce.

By Isabella

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