Golden Japanese sticky buns coated in gleaming dark kuromitsu and miso glaze on an earthy ceramic plate over a rustic wooden table.

Recipe of the day · 27th October 2026

Kuromitsu and Saikyo Miso Sticky Buns

Soft vegan Japanese sticky buns leavened with amazake, swirled with toasted sesame and yuzu, baked in rich kuromitsu molasses and Saikyo sweet miso caramel.

By Hiroshi

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