Golden seared cassava cakes with a dark red glaze, topped with crushed peanuts and cilantro on a simple plate with a lime wedge.

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Charred Coconut Cassava Cakes with Berbere Tamarind Glaze

Experience the flavors of the Swahili coast with these charred coconut cassava cakes glazed in spicy berbere tamarind. A perfect vegan snack inspired by Kenyan traditions.

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