Tags: Recipes by our chefs

Realistic image of Coconut Curry Okra in a rustic bowl, with fresh cilantro and spices nearby, plus rice and chapatis in the background, under natural light.

Coconut Curry Okra

Image of pumpkin gnocchi in coconut curry sauce, garnished with fresh coriander on a clean, minimalist table, showcasing a fusion of Italian and Asian flavors.

Vegan Pumpkin Gnocchi with Coconut Curry Sauce

Minimalist dining setting with vegan sweet potato and chickpea curry in an elegant bowl, accompanied by rice or flatbread, highlighted by natural light.

Vegan Smothered Sweet Potato and Chickpea Curry

Vegan Sweet Potato Coconut Curry in a minimalist setting, featuring vibrant veggies and fresh cilantro on a wooden table, illuminated by natural light.

Asian-Inspired Vegan Sweet Potato Coconut Curry

Image of a minimalist vegan Thai green curry dinner scene. The curry is served in a sophisticated ceramic bowl with bell peppers, zucchini, eggplant, and carrots, beside steamy jasmine rice. A tiny Thai basil pot decorates the naturally lit table, evoking tranquility.

Vegan Thai Green Curry

Vegan Thai Green Curry Noodle Bowl with tofu, vegetables, and fresh herbs on a clean, minimalistic table setting, emphasizing its nutritious appeal.

Vegan Thai Green Curry Noodle Bowl

Image of a minimalist lunch setting with Vegan Sweet Potato and Chickpea Curry alongside Coconut Rice, accented by fresh cilantro and elegant utensils, under soft, natural light.

Vegan Sweet Potato and Chickpea Curry with Coconut Rice

Creamy vegan Thai Green Curry in a white bowl with tofu, zucchini, red bell pepper, and baby corn, garnished with basil on a wooden table.

Vegan Thai Green Curry with Tofu

A steaming bowl of vibrant Vegan Japanese Curry Udon with green onions and sesame seeds, elegantly presented on a simple table.

Vegan Japanese Curry Udon

Visualize a homely kitchen scene with an African-inspired meal being served. See a modest dinner table boasting a piping hot bowl of vegan curry. The curry looks vibrant with an assortment of multihued vegetables immersed in creamy coconut milk, sprinkled generously with aromatic spices. Fresh cilantro adds a striking contrast with its bright green hue. See perfectly cut sweet potatoes, red-yellow bell peppers, and crunchy bits of carrots and zucchini interspersed in the curry, with cooked chickpeas peppering through for a protein punch. Wafts of curry powder, paprika, cumin, and turmeric mix into the air, setting a tantalizing aroma. The smooth, rich creaminess of coconut milk adds a layer of indulgence, making each bite a gastronomic delight. The meal emanates a colorful, aromatic richness typical of African cuisine, while also promising to be a wholesome, healthful dinner option. You are seated at this table, ready to experience this exciting burst of flavors. The warmth of the curry pot, the liveliness of its colors, and the enticing smells present a feast for your senses. The meal leaves you satiated, with an unforgettable flavor experience that transports you to the very heart of Africa. Bon appétit!

African-Inspired Vegan Curry