Recipes
Miso-Tamarind Glazed Plantain & Tempeh Suya Skewers
Whipped Peri-Peri Teff Artisan Pizza
Smoky Hoisin-Kimchi Jackfruit Sliders
Gochujang BBQ Seitan & Scallion Fusion Flatbread
Smoky Gochujang BBQ Albondigas in Miso-Tomato Broth
Zanzibari Coconut & Miso-Glazed Sweet Potato Bowl
Toasty Miso-Maple Eggplant and Almond Ricotta Fusion Pizza
Smoked Yuzu-Hoisin Seitan Brisket
Smoked Beetroot and Fonio Pilau
Savory Millet & Oyster Mushroom Mshikaki Bowl
Suya-Spiced King Oyster Mushrooms with Millet and Kachumbari
Smoked Gochujang Seitan Brisket Sliders with Miso-Maple Slaw