gnocchi: Recipes by our chefs

Vegan Ginger-Miso Pumpkin Gnocchi topped with Thai basil pesto and chili oil, served in a ceramic bowl with chopsticks on a wood table.

Ginger-Miso Pumpkin Gnocchi with Chili-Basil Pesto

Hyper-realistic image of Spicy Miso Pumpkin Gnocchi on a minimalist table setting, garnished with fresh herbs and dairy-free parmesan.

Spicy Miso Pumpkin Gnocchi

Image of pumpkin gnocchi in coconut curry sauce, garnished with fresh coriander on a clean, minimalist table, showcasing a fusion of Italian and Asian flavors.

Vegan Pumpkin Gnocchi with Coconut Curry Sauce

Cozy autumn scene with vegan pumpkin and ginger gnocchi garnished with Thai basil and olive oil on a simple table.

Vegan Pumpkin and Ginger Gnocchi

Image of vegan pumpkin and ginger gnocchi in coconut lemongrass sauce, served in a sleek bowl with Thai basil, bamboo placemat, and chopsticks under warm light.

Vegan Pumpkin and Ginger Gnocchi with Coconut Lemongrass Sauce

A serene outdoor setting with a minimalistic table featuring Sprinkled Delight Gnocchi. Bright green kale, creamy sauce, sesame seeds, and fresh cilantro are highlighted.

Sprinkled Delight Gnocchi