Fluffy Soup Delight

A warm, creamy soup in a bowl with parsley, steam rising, on a minimalistic table setting.
Fluffy Soup Delight

Introduction

Today’s special recipe is a delightful fluffy soup, crafted to warm your heart with its unique textures and flavors. This dish is a perfect blend of comfort and novelty, promising to be a new favorite in your culinary repertoire.

Ingredients

  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 large carrot, diced
  • 1 stalk celery, diced
  • 1/4 cup finely chopped leeks
  • 1/2 cup cauliflower florets
  • 4 cups vegetable broth
  • 1 cup coconut milk
  • 1/2 tsp turmeric powder
  • Salt and pepper to taste
  • 1/2 cup chopped fresh parsley
  • 2 tbsp nutritional yeast
  • 1 tbsp lemon juice

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and garlic, sauté until they become soft and translucent.
  3. Mix in the carrot, celery, and leeks, cooking until they start to soften.
  4. Add the cauliflower and stir for a couple of minutes.
  5. Pour in the vegetable broth and bring the mixture to a boil.
  6. Reduce the heat and simmer for about 20 minutes or until all vegetables are tender.
  7. Stir in the coconut milk, turmeric, salt, and pepper.
  8. Blend the soup using an immersion blender until it is smooth and fluffy.
  9. Return the soup to the stove, add parsley, nutritional yeast, and lemon juice. Heat through.
  10. Serve hot, garnished with a sprinkle of parsley.

Enjoy the comforting warmth and delightful flavors of this unique fluffy soup. It’s perfect for any day when you need a little extra coziness in your meal. Bon appétit!

Isabella

Additional Information
NutritionfactsCalories: 150 per serving, Fat: 5g, Carbohydrates: 20g, Protein: 4g 
Preparation Time40 minutes 
Allergy InformationContains coconut