Gourmet Mashed Sandwich with Asian Twist

Gourmet mashed sandwich on a white plate, featuring sweet potatoes, kimchi, avocado, arugula, and hoisin sauce, with a side salad and water glass.
Gourmet Mashed Sandwich with Asian Twist

Introduction

Dive into the fusion flavors with this gourmet mashed sandwich, blending the warmth and comfort of classic ingredients with a surprising Asian twist. Perfect for a cozy meal or a special midday treat, this sandwich is sure to delight your taste buds and bring a new favorite into your culinary repertoire.

Ingredients

  • 2 large slices of artisan bread
  • 1/2 cup cooked and mashed sweet potatoes
  • 1/4 cup finely chopped kimchi
  • 1 tbsp vegan mayonnaise
  • 1 tsp miso paste
  • 1/2 avocado, sliced
  • 1 tbsp hoisin sauce
  • 1/4 cup arugula
  • 1 tsp sesame seeds (optional for garnish)
  • 1 tbsp olive oil for grilling

Instructions

  1. In a small bowl, mix the mashed sweet potatoes with miso paste and vegan mayonnaise until well combined.
  2. Spread the sweet potato mixture on one slice of bread.
  3. Top with chopped kimchi, sliced avocado, and arugula.
  4. Drizzle hoisin sauce over the layers.
  5. Cover with the second slice of bread.
  6. Heat olive oil in a pan over medium heat.
  7. Grill the sandwich for about 2-3 minutes on each side or until golden brown and crispy.
  8. Remove from heat, slice in half, and garnish with sesame seeds if desired.

Enjoy this unique gourmet mashed sandwich as a delightful lunch or a comforting dinner. Its combination of flavors and textures makes it not just a meal but an experience. Pair it with your favorite side salad or a cup of hot soup for a complete, satisfying feast.

Emily

Additional Information
NutritionfactsCalories: 380, Fat: 18g, Carbohydrates: 48g, Protein: 8g 
Preparation Time15 minutes 
Allergy InformationContains gluten, sesame, soy