Refreshing Watery Sauce Recipe

Introduction
Today's watery sauce is a refreshing and flavorful addition to your BBQ spread. Made with fresh ingredients, this sauce will elevate your dishes with a burst of tangy goodness.
Ingredients
- 1/2 cup water
- 1/4 cup apple cider vinegar
- 2 tablespoons lemon juice
- 1 tablespoon maple syrup
- 1 teaspoon Dijon mustard
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- In a small bowl, whisk together water, apple cider vinegar, lemon juice, maple syrup, Dijon mustard, garlic powder, salt, and pepper.
- Chill the sauce in the refrigerator for at least 30 minutes to let the flavors meld.
- Garnish with fresh herbs before serving.
Enjoy this watery sauce drizzled over your favorite BBQ dishes for a burst of flavor. It's the perfect accompaniment to your plant-based BBQ feast.
Emily
Nutritionfacts | Calories: 20, Total Fat: 0g, Sodium: 50mg, Total Carbohydrates: 5g, Sugars: 4g |
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Preparation Time | 10 minutes |
Allergy Information | None |